Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker Special Offer
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Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker Reviews
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Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker Overview:
- Micro-computerized 10-cup rice cooker and slow cooker
- Steaming function with programmable timer; slow cook up to 12 hours
- LCD clock; keep-warm function; carrying handle for easy transport
- Includes tofu container, steaming tray, measuring cup, spatula, and recipes
- Measures approximately 14 by 11 by 10 inches
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Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker Reviews
67 of 67 people found the following review helpful 
An awesome product !, April 11, 2008 By This review is from: Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker (Kitchen) Not normally one to write reviews, this is one time I felt compelled to put my two cents in. I thoroughly researched slow cookers and rice makers before deciding on the Sanyo ECJ-HC100S. I must say that this cooker is the smartest thing I've purchased in a very long time -- a great concept, nicely designed and very well made. It is incredibly easy to use and the heavy duty, non-stick bowls (not one, but two!) and lids are easy to clean. It's sleek and good-looking as well as nice and compact, considering its large capacity -- not bulky or cumbersome like most of the crockpot-type slow cookers out there. And what's better than having two products in one?!
The first thing I used it for was brown basmati rice, which I have never been able to successfully cook on the stovetop. I couldn't have been happier with the result; it was cooked to perfection as was every other type of rice that I've made since then. Just use the cup provided to measure out the rice and then add water to... Read more
96 of 100 people found the following review helpful 
THIS IS GARBAGE., January 21, 2009 By Amazon Verified Purchase This review is from: Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker (Kitchen) Update 30 November 2011: DO NOT BUY THIS PRODUCT.
As of 8 months ago, the nonstick coating on the rice cooker pot started coming loose. I thought nothing of it, because it was minor scratching. Over time, the nonstick started flaking off into the food, so I started to get nervous. I called the parts people, who informed me that the part is no longer there, and is discontinued. Funny how the rice cooker is still being sold at full price. In other words, after about two years, you'll start losing the nonstick, and you won't be able to replace it. In other words, this thing has lasted me all of three years flat, and I can't replace something that should be a relatively simple thing to replace.
What's worse is that Sanyo's customer service is nonexistent. I cannot find the numbers to call their customer service directly.
Things aren't being built like they used to be. I should have spent the tiny bit extra, and bought the Zojirushi. That's what I'll be doing... Read more
47 of 47 people found the following review helpful Temperatures of Slow Cooking, August 5, 2009 By Amazon Verified Purchase This review is from: Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker (Kitchen) I filled the slow cooker pot with water, let it run and then measured the temperature of the water. For slow cooking high, the temp was 205. For slow cooking low, the temp was 185. The warm mode temp was 140.
› See all 70 customer reviews...
| 67 of 67 people found the following review helpful An awesome product !, By This review is from: Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker (Kitchen) Not normally one to write reviews, this is one time I felt compelled to put my two cents in. I thoroughly researched slow cookers and rice makers before deciding on the Sanyo ECJ-HC100S. I must say that this cooker is the smartest thing I've purchased in a very long time -- a great concept, nicely designed and very well made. It is incredibly easy to use and the heavy duty, non-stick bowls (not one, but two!) and lids are easy to clean. It's sleek and good-looking as well as nice and compact, considering its large capacity -- not bulky or cumbersome like most of the crockpot-type slow cookers out there. And what's better than having two products in one?!The first thing I used it for was brown basmati rice, which I have never been able to successfully cook on the stovetop. I couldn't have been happier with the result; it was cooked to perfection as was every other type of rice that I've made since then. Just use the cup provided to measure out the rice and then add water to... Read more 96 of 100 people found the following review helpful THIS IS GARBAGE., By Amazon Verified Purchase This review is from: Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker (Kitchen) Update 30 November 2011: DO NOT BUY THIS PRODUCT.As of 8 months ago, the nonstick coating on the rice cooker pot started coming loose. I thought nothing of it, because it was minor scratching. Over time, the nonstick started flaking off into the food, so I started to get nervous. I called the parts people, who informed me that the part is no longer there, and is discontinued. Funny how the rice cooker is still being sold at full price. In other words, after about two years, you'll start losing the nonstick, and you won't be able to replace it. In other words, this thing has lasted me all of three years flat, and I can't replace something that should be a relatively simple thing to replace. What's worse is that Sanyo's customer service is nonexistent. I cannot find the numbers to call their customer service directly. Things aren't being built like they used to be. I should have spent the tiny bit extra, and bought the Zojirushi. That's what I'll be doing... Read more 47 of 47 people found the following review helpful Temperatures of Slow Cooking, By Amazon Verified Purchase This review is from: Sanyo ECJ-HC100S 10-Cup Micro-Computerized Rice Cooker and Slow Cooker (Kitchen) I filled the slow cooker pot with water, let it run and then measured the temperature of the water. For slow cooking high, the temp was 205. For slow cooking low, the temp was 185. The warm mode temp was 140. |
› See all 70 customer reviews...
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